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6/25 Lemon & Parsley Fava Spread
Photo by: S. Duquet Happy Meatless Monday. I have a unique spread recipe to share with you. Created from fava beans, it is nutty, as green as a crayon and insanely good for you. Over the weekend I...
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1/16 Roasted Garlic and Potato Soup with Kale
The adventures of VitaMan and his sidekick, Sherry the VeganWannabe continue with this fun dish, roasted garlic and potato soup. Keith allowed me to blend up a new soup recipe using his Vitamix. I...
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5/6 BBQ Tofu Fries
Happy Meatless Monday. Although I have been a food loving vegetarian for more than fifteen years and vegan for nearly three, I have to admit…I am frequently surprised by tofu. After all of these years,...
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6/3 Strawberry Balsamic Popsicles
Happy Meatless Monday and self proclaimed All Things Frozen Week. This week I want to celebrate the return of Summer by focusing on dairy free desserts to enjoy as the sun blazes overhead. It has been...
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6/6 DIY Papaya Ice Cream w/Toasted Coconut
Happy day two of All Things Frozen Week. Last year while staying in Cozumel I fell madly in love with papaya. I ate it everyday, multiple times a day. I ate the equivalent of what the trip cost in...
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10/9 Sauteed Patty Pan Squash
Over the weekend we went to Eastern Market, Detroit’s lush and bountiful public market. It has been feeding the Metro Detroit area since 1891. It is one of the longest running public markets in the...
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10/14 Sea Salt Caramel Dip
Happy Meatless Monday. I have never been so excited to share a recipe. Photographing it became a battle between right and wrong. It took everything I had to not gobble down the entire plate of...
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11/4 Mexican Flour Tortilla Pizzas
Happy Meatless Monday and National Vegan Month. I have a fun and easy recipe to shore up your dinner plans. This dish is an inspiration from my friend Claire and happens to be a scandalous combination...
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11/11 Mediterranean Style Spaghetti Squash
Happy Meatless Monday. Winter squash season is here. There are boundless varieties to be found in our markets. Each one is a little bit different, all equally as delicious and easy to prepare. Time to...
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1/6 Baked Potato Soup
Happy Meatless Monday. Like many of you across the country, Michigan has been plunged into a blistering cold, crunchy, barren world of white. It feels more like Antarctica than my home. The first...
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